Our Pies
18” Plain (Sauce & Mozz) | $18
18” White (Mozz, Oil & Garlic) | $18
18” Margherita (Red sauce, Fresh Mozz & Basil) | $23
Individual Toppings
Meats: Pepperoni $5, Sweet Italian Sausage $5, Our Spicy Meatballs $5, Bacon (Fresh or Pre-cooked) $5
Veggies: Onions $3, Broccoli Rabe $4, Mushrooms $3, Green Peppers $3, Long Hots $4, Roasted Red Peppers $4, Banana Peppers $3, Chopped Garlic $2, Black Olives $3
Cheese: Extra Cheese $3, Ricotta $4, Fresh Mozz $4
Specialty Pies
New Haven Tomato Pie (No Mozz) | $18
Fresh Bacon & Garlic | $23
White Sausage & Broccoli Rabe | $24
Meatball & Ricotta | $25
White Clam (Thursdays Only) | $30
Garlic Buffalo Chicken | $24
Veggie Pie (Broc Rabe, Green Peppers, mushrooms, onions, black olives) | $25
Seasonal Pie
Cup & Char Pepperoni with Ricotta | $27
Salad, Side, Dessert
Classic Salad: Romaine, cherry tomato, red onion, cucumber, banana peppers, croutons, Italian Vinaigrette | $9
Caesar Salad: Romaine, parmesan, croutons, Caesar dressing | $9
Garlic Knots: Classic knots, made to order and covered in garlic butter and spices | $5
Cinnamon Roll Knots: Our dessert knots rolled with cinnamon, sugar and butter & a cream cheese sauce | $5.50